San Francisco | July 31, 2020

Chicago | August 4, 2020

Matthew Stockard

Executive Chef, Chef Matt Cooks. Cannabis & CBD Chef Consulting

Experienced Executive Chef with a demonstrated history of working in the food & beverages industry. Strong operations professional skilled in Catering, Food & Beverage, Business Planning, Entrepreneurship, and Cooking.

Chef Matt is widely recognized as the premier chef within the cannabis industry. A true culinary impresario, Matt has managed 5-star restaurants,
won several awards and has prepared multi-course meals for top celebrities and professional athletes. As a consummate cannabis and CBD consultant,
Chef Matt has toured with large CBD business expos and conferences. Yet he’s also taught intimate, small group cooking classes. In the end, it’s always
about creating exceptional infused meals for people to enjoy whether it's seating for 100 or in your own kitchen.

After creating CBDailyeats and several other CBD brands, Chef Matt is launching his own signature Chef Matt brand, beginning with Hemp Habanero Honey, Hemp Coconut Oil, and Hemp Butter. Chef Matt also created two, non-CBD infused products, Cinnamon Honey and Habanero Honey.

Speakers

Meet our 2020 conference speakers

From Our Blog

Blog